Use only what’s necessary, from the best possible sources. No additives, extenders, or other nasty stuff.

Two Nods Nut Butter was born from a desire to get really good nut butters on people’s plates – to get the best spread on their bread.

The name, Two Nods - it’s the physical response you have to eating something delicious.

Like many businesses today, we’re finding it’s necessary to measure and control our carbon impact – not for our bottom line but for our planet and our collective futures. ‘How will this impact our climate’ is a question to accompany every decision.

Learn More

Two Nods Nut Butter was born from a desire to get really good nut butters on people’s plates – to get the best spread on their bread.

The name, Two Nods - it’s the physical response you have to eating something delicious.

Like many businesses today, we’re finding it’s necessary to measure and control our carbon impact – not for our bottom line but for our planet and our collective futures. ‘How will this impact our climate’ is a question to accompany every decision.

Learn More

We’re dedicating our production to a simple concept – how can we get the best out of our ingredients? The ability to do everything by hand means that we can control the run from start to finish, tasting to ensure perfection.

We’re dedicating our production to a simple concept – how can we get the best out of our ingredients? The ability to do everything by hand means that we can control the run from start to finish, tasting to ensure perfection.